Meet the Producer — Finca La Divisa (Apía, Risaralda)
High in the mountains of Apía, Risaralda (1,750–1,820 m), Finca La Divisa is cared for by Oscar Restrepo and his family with patience, knowledge and heart. For Oscar, coffee is a philosophy: nature sets the rhythm — flowering, ripening, weather — and he adapts.
Twice awarded at "Calle del Café" for his natural process, he champions sustainability from the soil up, cultivating native microorganisms to strengthen plants without chemicals.
His coffees are full of life and connection — the work of someone who chose to grow with the land, not against it.
Meet the Coffee
Juicy and generous, with lively citrus and ripe fruit.
We call it Ñapa, a Colombian word for the little extra you get — a gift of kindness and connection in every sip.
Inside the Cup
Process - Natural
Location - Apia, Risaralda / Colombia
Varietal - Castillo
Roast - Medium
Preferred Brewing
V60
★Lively & juicy
Showcases its lively citrus character and juicy profile with exceptional clarity.
Kalita Wave
Round, sweet citrus
Softens the citrus edge and enhances the natural fruit sweetness, giving a rounded lemon-sweet cup.
Aeropress
Fruity & intense
Boosts body and sweetness, amplifying the sensation of ripe fruit.
Cold Brew
Smooth & refreshing
Naturally sweet, fruity and incredibly smooth, with zero bitterness – perfect for warm days.